Description
FOOD PAIRING (EXTRA LAB)
- Vegetable and legume soups
- Aged cheeses
- Grilled vegetables
- Grilled red meat
- Raw or boiled vegetables
FOOD PAIRING (ORIGINI – Slow Food)
- Fish and shellfish appetizers
- Game and raw meats
- Vegetable soups
- Boiled potatoes
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SENSORY DESCRIPTION (ORIGINI- Slow Food)
- FruityÂ





- Grass





- Fresh Almond





- Tomato





- Artichoke





- Spicy





- Bitter




- FruityÂ


