Description
FOOD PAIRING
- River fishes
- White meat
- Raw or cooked vegetables
- Fresh vegetables salad
- Pizza
- Pastry
SENSORY DESCRIPTION
- Fruity
- Grass
- Fresh almond
- Tomato
- Artichoke
- Spicy
- Bitter
Harvest Period
First ten days of November
Transformation
Thermo-controlled production with two-phase process.
Preservation
At a constant temperature, in stainless steel tanks, under protective gas
Awards
